Nutritional Concerns of the Aging Population - 2 Hours Credit

Key topics to be covered:

• Special vitamin and mineral needs for the aging population.
• Dietary supplements in the treatment of osteoarthritis and osteoporosis.
• Cachexia associated with aging.
• Sarcopenia--mechanisms and treatments.
   

Course Objectives

• List specific vitamins and minerals that become of increased concern in the aging population.
• Discuss metabolic changes and metabolic needs associated with aging.
• Review common dietary deficiencies found in older patients and review current treatment strategies.
• ACPE #826-999-10-006-L01-P & 826-999-006-010-L01-T, IRD: 3-10.
   

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